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For our 11th wedding anniversary we had a lovely lunch in the city at The Waterfront on Circular Quay West...and we had to go and check out the Sydney Harbour Bridge afterwards...Tim is very into bridges at the moment...
The kids went to stay at Nanna and Pop's place for the night so we we were able to go the the movies and see I Am Legend in the evening (a great movie but pretty scary!!)
Entrees:
Tim:
ROASTED PUMPKIN & SUN-DRIED TOMATO RAVIOLI with Wilted Spinach, Tomato & Basil Coulis (Just exqisite!)
ROASTED PUMPKIN & SUN-DRIED TOMATO RAVIOLI with Wilted Spinach, Tomato & Basil Coulis (Just exqisite!)
Sarah: LOBSTER BISQUE with Lobster Pieces & Herbs
Mains:
Tim:
CRISPY SKINNED TASMANIAN SALMON with Braised Fennel, Tomato & Olive Salsa
CRISPY SKINNED TASMANIAN SALMON with Braised Fennel, Tomato & Olive Salsa
GRAIN FED RIB EYE STEAK, Potato Galette with Truffle Oil, Baby Beans & Red Wine Jus
Dessert:
Tim: Trio of Chocolate Desserts - Chocolate Mousse, White Chocolate Pannacotta and Chocolate Cake with Raspberry Coulis (Ranging from Excellent to Disappointing, left to right)